Posted 25 Oct 2012 / 0
Science Debate dot org “The Top American Science Questions: 2012“
A Minor Post, Astronomy, Biodiversity Loss, Climate Change, Economic sustainability, Economics, Ecosystem Services, Food, Grants & Funding, Health & Medicine, Marine Ecosystems, Political Science, Public Policy, Resource Consumption, Science (General), Space Travel, Sustainable Agriculture, Sustainable Energy, Web
Posted 23 Aug 2012 / 0
National Geographic “Tibetan Gold” This story encapsulates a whole host of unsustainable human behaviors: First, we have people over-harvesting an ecological product in a manner that risks its collapse; Second, the over-harvesting is driven by a cultural superstition that has spread without any real basis in fact; and Third, the entire over-valuation of these parasite-infested-worms is Read More
A Minor Post, Anthropogenic Change, Articles, Belief, Biodiversity Loss, Coevolution, Cultural Anthropology, Cultural Evolution, Ecology, Economic sustainability, Ecosystem Services, Memetic Fitness, Parasitism, Population Growth, Resource Consumption, Sustainable Harvesting, System Stability, Tundra
Posted 12 Aug 2012 / 0
What was the ‘big news’ at this year’s Ecological Society of America meeting? Given that this meeting is composed of so many different meetings running concurrently, this just might be an impossible question to answer fairly. But for me, this year’s meeting could be summarized as the ‘year of computational ecology’. At a great variety Read More
A Major Post, Altruism, Biodiversity Loss, Conservation Biology, Cooperation, Ecological Modeling, Ecological Society of America, Ecology Education, Ecosystem Services, Environmental Justice, Group Selection, Marine Ecosystems, Multilevel Selection, Public Policy, Punishment, Resource Consumption, Social Capital, Sustainability, System Stability, Talks & Seminars, Teaching, Teaching Tools, The Sustainable Use of Fisheries
Posted 31 Jul 2012 / 0
This year I am proud to be returning to the Ecological Society of America annual meeting in Portland, Oregon. I missed last year’s meeting and I am excited to be overwhelmed by all the amazing scholarship that is on display at these meetings. I generally present talks at meetings, but this year I decided to do Read More
A Major Post, Biodiversity Loss, Carrying Capacity, Conferences, Cooperation, Cultural Evolution, Ecological Modeling, Ecological Society of America, Ecology, Ecology Education, Economic sustainability, Economics, Ecosystem Services, Environmental Justice, Ethics, Food, Group Selection, Marine Ecosystems, Population Growth, Population Pressure, Predation, Public Policy, Resource Consumption, Sustainability, System Stability, Teaching Tools, The Sustainable Use of Fisheries
Posted 25 Jun 2012 / 0
PLoS ONE “Management Implications of the Biodiversity and Socio-Economic Impacts of Shrimp Trawler By-Catch in Bahía de Kino, Sonora, México” Anyone who cares about marine conservation and believes that they can ethically eat seafood is somewhat delusional. Further evidence that there is no such thing as industrial-scale “safe catch”.
A Minor Post, Biodiversity Loss, Marine Ecosystems, Resource Consumption, Sustainable Harvesting
Posted 30 Mar 2012 / 0
This year’s Green Week celebration brought the return of two regular events, an Envirolutions project to help make Pratt’s campus more sustainable and the return of the NYC Department of Transportation to give away free helmets. Envirolutions’ latest project is a collaboration with the Student Government Association to purchase a series of outdoor recycling bins designed to separate waste destined for the Read More
Envirolutions, Pratt Institute, Resource Consumption, Sustainability, Sustainable Pratt, Sustainable Transportation
Posted 18 Sep 2011 / 0
I just watched the video Home, a production of Yann Arthus-Bertrand and his Good Planet Foundation. Composed solely of high-quality panoramic images intensified by a soaring new-age soundtrack, the film provides viewers with a fairly comprehensive overview of the earth’s ecosystems and the challenges to the future health of these ecosystems posed by human industry. Read More
Anthropogenic Change, Biodiversity Loss, Biomes, Bogs & Wetlands, Carrying Capacity, Climate Change, Ecology, Ecology Education, Economics, Ecosystem Services, Environmental Justice, Ethics, Extinction, Film, Television, & Video, Food, Freshwater Ecosystems, Hunger, Mangrove Forests, Marine Ecosystems, Pollution, Population Pressure, Public Policy, Resource Consumption, Sustainability, System Stability, Taiga (Boreal Forest), Temperate Forest, Terrestrial, Tropical Forest, Tundra, Vegetarianism, Water Supply
Posted 06 Jun 2011 / 0
Bill McKibben has a feature article in this month’s National Geographic entitled “Can China go green?“.The article discusses how the rapid growth of the Chinese economy presents both great environmental risks and great environmental opportunities. Although McKibben is a well-known environmental activist, he writes an informative, fair assessment of the ‘Chinese problem’. China is, arguably, Read More
Articles, Economics, Environmental Justice, Political Science, Population Pressure, Public Policy, Resource Consumption, Sustainability, Sustainable Energy
Posted 01 Apr 2011 / 0
This week Pratt’s Envirolutions club took its campaign for waste reduction on campus to the annual Green Week celebration. Tabling for two days, the club had two main projects. The first was a continuation of a campaign kicked off earlier in the semester to promote CulinArt’s Green Container program and other sustainable cafeteria initiatives. The Read More
Envirolutions, Food, Resource Consumption, Sustainability, Sustainable Pratt
Posted 14 Feb 2011 / 0
Like many educational institutions, Pratt contracts with an outside vendor to provide its cafeteria services. Our vendor is CulinArt, which operates Pratt’s main cafeteria, the Pie Shop, and a series of smaller food stands across campus. If you want to cater an event on Pratt’s campus, CulinArt also provides these services. Since I joined the Read More
Center for Sustainable Design Studies, Envirolutions, Food, Resource Consumption, Sustainability